Beef


Beef is a must in Viennese cuisine. It is still an important part of countless traditional dishes. The juicy red and slightly marbled meat makes every gourmet's heart beat faster. The origin of our beef is from the Salzburg Gastein valley. Embark on a journey through Wolfi's varied offer.
Cap of rump

Cap of rump

Sirloin

Sirloin

Leg meat

Leg meat

Blade

Blade

Gulasch meat

Gulasch meat

Roast joint

Roast joint

Haunch

Haunch

Tenderloin

Tenderloin

Sirloin

Sirloin

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